Set in the heart of the Napa Valley wine country, and winner of Condé Nast Traveler’s “Readers Choice Award”, Auberge Du Soleil is acknowledged as one of the premier ways to experience all that California’s wine country offers. Auberge du Soleil first began as a restaurant created by visionary restaurateur Claude Rouas. Since then, the Auberge has maintained its legacy as a culinary destination, where innovative menus inspired by the bounty of Napa Valley are paired with wine in ways that delight its devotees. Terraced down the hillside with views of the Napa Valley, all accommodations at Auberge du Soleil feature Mediterranean-inspired decor with original contemporary art. All guest rooms, suites and maisons feature Italian linens, down bedding and duvets, Auberge du Soleil's custom-made bath amenities, plush robes and slippers and private outdoor terraces for relaxing or dining.
Among its many charms the resort has a self-guided sculpture garden trail, tennis center, wonderful pool complex, and one of the best restaurants in California wine country, with an extensive by the glass list for perfect pairings. The Auberge spa is a natural extension of California wine country’s most luxurious country inn, Auberge du Soleil. Built for the exclusive use of the inn’s guests, The Auberge Spa occupies a 7,000 square feet stucco building, overlooking the Napa Valley. It embraces a nurturing philosophy embodied by a unique menu of body and facial treatments, which utilizes natural ingredients indigenous to the region. Since it opened, resort guests have been drawn to the Auberge for its tranquility, style and unmistakable romance. The pleasures of escape, total privacy, and the intimacy of having a beautiful spot to share are part of the timeless allure of Auberge du Soleil.